Today we participated in lab sessions in environmental science (GPS/GIS), food science, microbiology, green engineering and biotechnology, ocean science, and toxicology. It was a long day, but in the end, we learned so many things about science that we otherwise would have never learned. Hands-on science is fun and the teachers were very passionate, thorough, fun, and taught with great energy. It also gave us the true college experience and gave us some time with the professors and grad students – in a small group setting.
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- Summer Science participants enjoyed a series of fun activities highlighting research in Food Science. Everyone enjoyed playing with the non Newtonian properties of Oobleck.
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- Everyone participated in building a molecule out of pipe cleaners with Dr. Rick Ludesher.
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- Dr. Josh Kohut took the students on an underwater adventure with underwater robots called gliders.
